Earl solution is solution of inorganic salts and glucose in purified water, sterilized through filters with pore size of 0.22 microns. Contains calcium and magnesium salts.
This product has Registration Certificate.
The preparation is clear liquid, opalescence and sediment free. Antibiotics-free
pH: from 6.8 to 7.2
Osmolarity: 280+/-20 mosmol/kg
Buffer capacity: at least 3.2 ml
APPLICATION: It is intended for obtaining nutrient media based on it, for working with cell cultures and as a solvent for dry preparations.
METHOD OF APPLICATION: ready for use preparation. For sterile works open the vial under aseptic conditions.
HOW SUPPLIED: Preparation in glass or plastic hermetically sealed bottles of 450 ml.
SHELF LIFE: 2 years
STORAGE CONDITIONS: Store at temperature of +15 to +30 ° C in a place protected from light.
Transportation by all types of covered transport.
